Everglades Seasoning for Squash and Chicken

For squash... chop, sautee in olive oil, and sprinkle with seasoning.
For chicken... season and cook.

Their site says... "The Original Everglades Seasoning is a special blend of imported herbs and spices that enhance the flavor of all meats (beef, pork, poultry and fish) as well as salads, vegetables, soups, breads, dressings, gravy, barbecue, and other foods. Try it on eggs, baked potatoes, salads, vegetables, in soups and stews - also gravies, cheese sauces, spaghetti or chili - it is EXCELLENT on Popcorn too!!! Use before or after cooking. Also available with 1/3 less salt & no MSG."

Everglades Seasoning